Last Saturday, we had our first noticeable snow fall of the season. There was even some accumulation left the next day. That’s cause for a celebratory meal! How about mofongo? I just like saying that word: mofongo. It’s mashed plaintains cooked with spices, bacon and onions. There’s bacon in it. ‘Nuff said. Caribbean Breeze was decent. I’m not sure my socks were knocked off by the cubano sandwich but the ceviche tasted fresh and the seafood enchiladas were good too. Maybe because they were served with a side of mofongo.